Menu
- STARTERS
- MAIN COURSES
- FISH & SEAFOOD
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				Calamari Rings 48Crispy, served with sea aioli 
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				Judah" Salad" 56Chopped tomatoes, radishes, onions, coriander, with/without hot pepper 
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				Desert Fattoush Salad 66with/out feta cheese, Cherry tomatoes, red onion, cucumber, artichoke, Kalamata olives, radishes, croutons, feta cheese & fresh zaatar 
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				Link Caesar Salad (with chicken – 24 NIS extra) 64Lettuce, mushrooms, cherry tomatoes and croutons, seasoned with Cesar dressing and parmesan cheese 
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				Chestnut Ravioli 76Stuffed with chestnut puree and cheese Seasoned with buttery white sauce with garlic, parmesan and thyme 
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				Entrecote 172300 g Prime entrecote, served with garlic confit Side dish of your choice / steak / Pan fried chunks 
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				Link Burger 84250g Prime beef, served in a bun with vegetables and fries on the side Toppings: Onions (4) Fried Egg (6) Cheddar (8) 
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				Vegan Hamburger 78served in a bun with vegetables and fries on the side 
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				“Alon” / Vegan “Alon” 80/72Diced chicken/cauliflower in coconut milk sauce, garlic, ginger and curry, mushrooms and coriander with rice 
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				Chicken Breast 88/80Grilled with spices (or tarragon cream sauce) Side dish of your choice 
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				Chicken Nuggeths & Fries 78
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				Chicken Wings 78Fried wings seasoned with soy and honey sauce or spicy sauce, served with a side of fries 
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				Chicken Liver & onions 86Sauteed in red wine and served with mashed potatoes 
